MacConkey's Agar (MAC) Bacterial Growth Medium

Differential and Selective Medium to Grow Gram-negative Bacteria

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MacConkeys Growing Gram- Pink Lactose Fermenters - Tami Port
MacConkeys Growing Gram- Pink Lactose Fermenters - Tami Port
MacConkeys Agar is a special bacterial growth medium that is selective for Gram- bacteria and can differentiate those bacteria that are able to ferment lactose.

When bacterial cultures are grown in a laboratory, they are growing in a captive environment, somewhat like a tiny microbial zoo. These captive-bred bacteria are totally dependent on people to provide the proper environment for their survival and growth. A nutrient-rich media is required in order to grow bacteria in the lab.

What is Bacterial Growth Media?

A growth medium (plural: media) is a mixture of nutrients, moisture and other chemicals that bacteria need for growth. Media are used to grow bacterial colonies (millions of bacteria having arisen through the binary fission of a single progenitor).

Using Media to Identify Bacteria

Like the differential staining of bacteria, special types of media can be used to provide clues about a microbe’s identity. There are many types of media that are specific about what they grow, or that provide information about the type of microbes present.

Differential and selective media are special types of agar that can can exclude certain types of bacteria and even test for certain bacterial metabolic capabilities. MacConkey’s (MAC), Blood agar (BAP) and Mannitol Salt (MSA) are three examples of these specialized types of media.

Selective and Differential Media

If a bacterial growth medium is selective, that means that it grows only certain types of microbes while inhibiting the growth of others. Agar is considered a differential growth medium if, when specific microbes are present, the medium or bacterial colonies themselves exhibit a color change that provides information about their identity.

MacConkey's Agar Is Selective

MacConkey's is a selective medium that inhibits the growth of Gram-positive bacteria due to the presence of crystal violet and bile salts. Gram-negative bacteria grow well on MAC.

MacConkey's Agar Is Differential

MAC is also a differential, meaning that it differentiates or distinguishes between groups of bacteria on the basis of a color change reaction. MacConkey’s contains two additives that make it differential; neutral red (a pH indicator) and lactose (a disaccharide).

Bacteria, known as “lactose fermenters”, eat the media’s lactose, and, in the process, create an acidic end product that causes the pH indicator, neutral red, to turn pink. With MacConkey’s, it is not the media that changes color, but rather the actual colonies of lactose fermenting bacteria that appear pink. Non-lactose fermenting bacteria will be colorless (or, if they have any color, will be their natural color rather than pink).

What Does it Mean if Bacterial Colonies Grow on MacConkey's?

Whenever bacterial colonies are growing on MacConkey’s Agar, they are Gram-negative bacteria (since Gram+ do not grow on this type of medium). If the colonies are pink, they are Gram- lactose-fermenting bacteria. These pink colonies are typically coliform bacteria in the family Enterobacteriaceae, inlcuding the genera Escherichia, Klebsiella, Enterobacter, Hafnia and Citrobacter. Non-lactose fermenting, non-coliform members of Enterboacteriaceae include the genera Proteus, Morganella, Providencia, Edwardsiella, Salmonella, Shigella and Yersenia (plague bacteria).

About the Main Image

The photos associated with this article display bacterial colonies growing on MacConkey’s Agar. The colonies that appear pink, are Gram-negative lactose fermenters. Other colonies that do not appear pink are Gram- bacteria that do not eat (ferment) the sugar lactose.

For more information on microbiology, see the Virtual Microbiology Classroom of the science education website Science Prof Online or Todar's Textbook of Bacteriology.

Sources

Schauer Cynthia (2007) Lab Manual to Microbiology for the Health Sciences, Kalamazoo Valley Community College.

Bauman, R. (2005) Microbiology. Pearson Benjamin Cummings.

Tami Port, MS, Tami Port

Tami Port - Tami Port is a college professor of cell and microbiology and creator of ScienceProfOnline.com, a free science education website.

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19 Comments

Comments

Jan 15, 2009 3:21 PM
Guest :
i found this site very helpful thank you:)
Feb 16, 2009 11:43 AM
Guest :
This was very clearly stated and easy to understand. Thank you so much.
Feb 22, 2009 5:30 AM
Guest :
Very well explained..easy to follow..
Feb 25, 2009 11:57 PM
Guest :
i have 1 problem if macckonkey agar show both gram negative as wel as gram positive than what we conclude what is the reason behind it
Feb 26, 2009 7:28 AM
Tami Port :
Regarding the Feb 25th comment:
MAC does not show both Gram+ and Gram-. This is explained in the article. MAC allows the growth of ONLY Gram- bacteria.
Mar 11, 2009 6:48 PM
Guest :
dose macconkey's agar contain crystal voilet or neutral red?
Mar 13, 2009 5:41 PM
Guest :
cleared up all of my questions. very helpful. thanks for the info.
Apr 8, 2009 12:09 PM
Guest :
it is a resourceful website.Thanks!
May 11, 2009 7:57 PM
Guest :
thank you...Your site is very helpful for my assigment....:)
May 18, 2009 6:57 PM
Guest :
Re: "i have 1 problem if macckonkey agar show both gram negative as wel as gram positive than what we conclude what is the reason behind it"

If the MacConkey does not contain crystal violet, some gram positive bacteria can grow on it, including Enterococcus and some species of Staphylococcus. This is because bile acids alone do not prevent the growth of these bacteria. Only some varieties of of MacConkey contain both crystal violet and Bile acids.
Dec 9, 2009 10:40 PM
Guest :
It is very detailed and easy to understand. It defined everything well and helped me alot.
Mar 1, 2010 8:48 PM
Guest :
very enlightening, keep it up.
Mar 12, 2010 7:26 PM
Guest :
article is good but...
why the colony of E.coli becomes pink in color?
is the neutral dye gets precipitated there?
Mar 20, 2010 8:47 PM
Guest :
what is the possible colony color of staphylococcus aureus or enterococcus spp when grown in Mac Coknkey agar? need your answer..and thanks in advance
Apr 5, 2010 8:23 AM
Guest :
Infact this site is just wonderful with a lot of stuff , thank u very much.
Aug 5, 2010 8:21 AM
Guest :
what a great article,very direct expalnations. i am a first year student and usually do not understand the terminology used in scientific articles, this is a first. thanks!
Dec 8, 2010 9:54 AM
Guest :
Thanks. It is clear and easy to understand. You did a great work here, keep going
Jun 2, 2011 7:23 PM
Guest :
can you tell me why we have to incubate MAc plate for 35 degree?
Jun 14, 2011 8:17 AM
Guest :
great article. i really appreciated the microbes being listed that are gram- non lactose fermenting. i am going into microbiology and it is very helpful.
19 Comments
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